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If love and romantic meals-for-two don't end with Valentine's Day for you, newly renovated Signature restaurant beckons with a festival that lasts through most of this month. The lure-special starters, mocktails and cocktails, Indian and Chinese cuisine by an army of resident and visiting chefs, including cocktail connoisseur Shatabhi Basu. Try the Jhinge Ke Seekh (prawn mince marinated with ginger garlic and exotic herbs) and Baby Corn Hot Chilli (baby corn stir-fried with rice wine and spices) in starters and Blush of Ice in mocktails. At night, opt for an al fresco meal. On till the February 27 but some of the dishes will become part of the regular menu. At Jewel Shopping Centre, Seven Bungalows, Andheri. Call (022) 636-5750.
She's a polyglot
(that's Urdu, Persian, French, Russian and four others). She has an interest
in period poetry and a flair for calligraphy and painting. Sexagenarian
artist Ameena Ahmed Ahuja, who studied at the slade School of Art, London
and now lives between her aesthetic worlds in London, New York, Tokyo
and Delhi, is a lady of varied interests. At her Mumbai exhibition of
calligraphic paintings, Wisdom of Birds and Animals at Cymroza gallery,
Ahuja amalgamated verses from Urdu, Persian and Russian poetry (Amir Khusrau,
Ghalib, Hafez, Mikov and i
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